Hilary and Barrie Cload founded the restaurant in 2004, when they invited the Head Chef and Restaurant Manager of the Eastern Orient Express train to join them to open a contemporary Thai restaurant in Warwick. Starting out with such talent helped set high standards from the beginning.
A warm welcome to our restaurant. We interpret traditional Thai cuisine in an exciting and modern way, served in an art gallery setting that is always evolving, and all our food is fresh and cooked to order.
We are obsessive about sourcing the highest quality and freshest produce available. Free-range meat and fresh fish are sourced from the market daily, and all vegetables and herbs are delivered fresh from local suppliers. All our dishes are freshly made, so you can adjust the heat of the spices when ordering, and the majority of dishes can be adapted to suit a vegetarian or vegan diet.
There is wine by the glass at the table, and we also cook for takeaway. For Friday and Saturday takeaway orders, you can place a pre-order by telephoning the restaurant Sunday to Thursday, which helps us accommodate your order on the busiest days.
Prices as shown on the restaurant's own menu.
Unique to us, our Thai menu is served within an art gallery setting which is always evolving as the artworks are sold and replaced with new pieces. We encourage our guests to enjoy the Thai culture of sharing and tasting several dishes rather than just choosing one per course.
| Monday | 17:00 - 23:00 |
|---|---|
| Tuesday | 12:00 - 23:00 |
| Wednesday | 12:00 - 23:00 |
| Thursday | 12:00 - 23:00 |
| Friday | 12:00 - 23:30 |
| Saturday | 12:00 - 23:30 |
| Sunday | 12:00 - 10:30 |
Diners keep calling the food authentic and full of flavour, with dishes arriving fresh and hot, from pad thai and spring rolls through to banana fritters at the end.
The staff come up again and again: friendly, chatty and attentive, with real care taken over dietary needs such as gluten free.
Visitors to Warwick say it is an easy walk from the castle and well worth booking, and that the upstairs room can feel like your own private dining space.
Been in recently and left with good memories?
Leave us a review on Google.